发布日期：2026-05-09本条信息已被查看了10次
SHOU 2026 CSC International Summer School of Food Science and Engineering
Shanghai Ocean University is a multidisciplinary applied research university jointly established by the Shanghai Municipal Government, the State Oceanic Administration, and the Ministry of Agriculture and Rural Affairs. It is listed among China's national Double First-Class initiative universities. College of Food Science and Technology of SHOU specializes in high-value aquatic product processing, green manufacturing, cold-chain logistics, quality control, and resource safety. It has made key tech breakthroughs in fish utilization, aquatic product packaging, and low-carbon cold chains, fostering global food industry development. The program combines theory and practice to develop food professionals with an international outlook and innovation skills for sustainable global food industry growth.
Currently applications are open. Here are some key details:Theme: 2026 INTERNATIONAL SUMMER SCHOOL OF FOOD SCIENCE AND ENGINEERING PROGRAMPeriod: 1st July to 15th July 2026Program Features: Lectures, site visits, cultural activities, discussions, and practical training.Costs Covered: Tuition, accommodation, insurance, cultural experience and other expenses. Participants are responsible for their international travel and visa application fees.Application Deadline: 1 June, 2026Application Procedure: Please scan the QR code to complete the online application form and upload all the required documents as instructed.Contact：gjsjxly@shou.edu.cn
The detailed admission brochure is as follows:All applicants are advised to read the brochures carefully before applying.
